No rail journey in Japan is truly complete without enjoying an Ekiben (station bento). These beautifully crafted, neatly packaged meals feature local and seasonal specialties from the exact regions you are passing through.
We taste-tested popular options across the country to bring you the top 5 Ekiben that will elevate your travel experience. From the melt-in-your-mouth Kobe beef bento available at Shin-Kobe station to the fresh seafood delights of Hokkaido’s Hakodate station, discover how a simple train ride can become an unforgettable culinary adventure.